Welcome to the vibrant world of Gateway Curries, nestled in the heart of Somerset Park, Durban. Known for its tantalizing flavors and welcoming atmosphere, this culinary gem is not just a place to dine; it is a gateway to the rich and diverse tapestry of Indian cuisine.

At Gateway Curries, the focus is on quality, offering a delightful array of dishes that cater to all palates, including a generous selection of vegetarian options. According to customer reviews, the food here consistently impresses. Kailash Maharaj, a regular patron, appreciates the variety of vegetarian offerings, despite acknowledging that the prices might be a bit on the higher side, reflecting its prime location.

For those craving authentic bunny chow—Durban’s famous street food—Gateway Curries does not disappoint. Denis Dalais raves about the 1/4 chicken bunny, calling it one of the best he has ever tasted, while Thomas Rigby declares their vegetarian and beans bunny chow as his favorite in the city. This speaks volumes about the restaurant's commitment to crafting dishes that resonate with local flavors.

Freshness is a cornerstone of the dining experience at Gateway Curries. Juan du Toit highlights the freshness of vegetables in his veggie bunny, complemented by a side of salad for enhanced digestive health. The attention to ingredient quality ensures that every bite is full of authentic taste and texture.

Equally commendable are the staff at Gateway Curries. Diners like Denzil Moffat shine a light on the friendly and warm service, which pairs beautifully with the quick delivery of dishes—an essential factor for those looking to satisfy their cravings promptly.

In a city overflowing with culinary options, Gateway Curries stands out not just for its delicious offerings but also for its (delightfully) immersive experience. Whether you’re a longtime fan or a first-time visitor, you’ll leave with your taste buds tantalized and a smile on your face. So, come and explore the rich flavors that await you at Gateway Curries!